GINGER BEER

Last week we made ginger beer, using a recipe that we found on Suzy's world website. Follow this link for more information and the recipe.  suzys world

SO ...
today we were finally able to have a taste.

As you can see we had rather an exciting reaction!

When we were making the mixture for ginger beer, we had lots of conversations about how substances can change.

Two easy changes for us to see were: the sugar, which melted or dissolved.

and the yeast used the sugar to create energy, releasing carbon dioxide, which is what makes the fizz!